On July 14, the Lazars are hosting an auction of the restaurant equipment — everything from dishes and silverware to stoves and tables — at the store, 109 N. Washington St. in downtown Owosso. “We figured it was time for us to go back to running one Rob Vass, sales manager and partner in what is now Hendrix, the restaurant equipment and sales business that bought Longo four years ago, works in an adjacent office, heir apparent at the London store. “I said to him, ‘Frank, we have to get you decent While unconventional, the space has been reworked to make it feel less like a lobby and more like a dining room. All the restaurant equipment and display coolers were removed, freeing up space for about 32 diners. A short wall separates the dining room Responding to this opportunity , HOTELEX will create a one-stop shopping platform of hotel supplies and catering equipment for hospitality clients in western China . Booths in Hall 3, dedicated to hotel supplies, are quickly selling out. The popularity of HAVERHILL — William "Billy'' Griffin has pleaded guilty to a regional scheme in which he took money from people for restaurant equipment that he never delivered. Griffin was sentenced to two to six years in state prison Thursday in Salem Superior Court. While this seems like an obvious thing to consider, the important thing to remember here is that you should be finding a catering equipment supplier than offers value with each purchase not necessarily extremely cheap products more information - http .
Not surprisingly, it’s a longtime restaurant supply company. Hawaii Restaurant Equipment officially threw in the towel. Now the property sits on the open market, while the year-old gate mural of the Attias clan (the owners) remains behind as a memorial Kurtis Stadnicki pitched Banks Chevrolet into the Concord Babe Ruth League championship game with a no-hitter in a 12-0 victory over Aable Restaurant Equipment Service. Leading the Banks offense were Zachary Miles (3-for-3), Stadnicki (two hits Ron, a restaurant equipment repair tech, hates repairing steamers. De-liming a neglected steamer’s boiler components is “a nightmare I don’t wish on anybody,” he said. But if operators paid someone to do it regularly before the calcium build up Twelve years ago, Kay West wrote about L&L Restaurant Equipment — that intrguing factory building on Charlotte Avenue — noting that the business sells new and used restaurant supplies and giving some detail about owner Tamay Ozari’s business plan. .
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